July 11, 2016
Description
This is a quick cutter that I threw together for pastry chefs and aspiring pastry chefs. It lets you cut a simple plaque shape from dough (for cookies) or soft chocolate or fondant (for written plaques to garnish cakes).
I provide three sizes:
You can resize the cutter as you like by editing the Tinkercad source document, linked below.
License:
Creative Commons - Attribution
1,192